Supersweet 100 Pole Cherry Tomato

Supersweet 100 Pole Cherry Tomato

Individual Plant
$6.00
Skip to product information
Supersweet 100 Pole Cherry Tomato

Supersweet 100 Pole Cherry Tomato

$6.00
Pack Size

Supersweet 100 is a highly productive hybrid indeterminate cherry tomato variety that produces abundant clusters of small, round fruits typically 1-1.25 inches in diameter, with smooth, bright red skin and firm yet juicy flesh that's packed with tiny seeds. The flavor is outstanding—intensely sweet with very low acidity and a burst of classic tomato richness that's often ranked among the sweetest cherry tomatoes available, making it addictive for fresh snacking and consistently high-rated by home gardeners. These tomatoes are perfect popped straight from the vine as snacks, added whole to salads and antipasto platters, skewered for kabobs or caprese skewers, halved in pasta dishes, salsas, or pizzas, or used in quick sauces where their sweetness shines without cooking down much. This variety is an excellent choice for Utah because it's vigorous and early-maturing enough to deliver heavy yields in our shorter high-elevation season when started with transplants, it handles hot, dry summers well with consistent moisture, and it's widely praised by USU Extension and local growers as one of the most reliable and flavorful cherry tomatoes for northern Utah home gardens—providing continuous production from mid-summer through fall in full sun with good drainage.

Accepting orders for 2026 gardening season until July 1, though harvests could be less productive.

Days to Maturity: Approximately 60-70 days from transplant to first ripe fruit (often 65 days typical; continues producing heavily over a long season).

Sun Needs: Full sun with at least 6-8 hours (ideally more) of direct sunlight daily—critical for abundant clusters, intense sweetness, and bright red color in Utah's intense summer light.

Season Type: Warm-season crop; frost-sensitive—transplant only after soil warms to 65°F+ and all frost danger has passed (late May to early June in the Salt Lake City area).

Plant Habit & Support: Indeterminate vining plants grow vigorously to 6-10 feet or more with heavy fruit set; strong staking, caging, or trellising is essential to support the weight of clusters, keep plants upright, improve airflow, and maximize yields—prune to 2-3 main stems for better manageability. Space 24-36 inches apart.

Other Notes: Excellent disease resistance (often to fusarium wilt, verticillium, and tobacco mosaic virus); watch for aphids, hornworms, blossom-end rot, or cracking from uneven moisture—organic mulch (like straw or compost) helps retain steady moisture and reduce soil splash; extremely prolific and long-bearing, with fruits that hold well on the vine when ripe.

Best Planting Method: Transplant when nights stay above 55°F and soil is warm. Space plants 24-36 inches apart in rows or beds; bury stems deeply (up to the first set of true leaves) to encourage strong roots. Amend soil with compost for fertility and excellent drainage—raised beds are ideal in heavier or alkaline Utah soils to improve root health and prevent issues. Organic mulch (such as straw, compost, or grass clippings) around plants conserves moisture, suppresses weeds, and moderates soil temperature.

Watering Needs: Provide consistent, deep watering (1-2 inches per week) to keep soil evenly moist, especially during flowering and fruit development—drip irrigation is ideal in dry Utah air to keep foliage dry and minimize disease. Avoid fluctuations that cause cracking or blossom-end rot; mulch helps maintain steady moisture, and containers may need more frequent checks during hot spells.

Fertilization Needs: Incorporate compost or balanced slow-release fertilizer (e.g., 10-10-10) at planting. Side-dress with a higher-phosphorus/potassium formula (like 5-10-10) when flowering begins and again midway through the season to support extended fruit production over excess foliage. Tomatoes are heavy feeders—avoid high nitrogen late in the season to prevent leafy growth at the expense of fruit; organic options like compost tea provide steady nutrients. Harvest when fruits are fully red and slightly soft to the touch—pick every 2-3 days to encourage continued heavy production and enjoy peak sweetness throughout the season. It's great for containers (with strong support).

Recommended companion plants

You may also like